Even though I left the PB & J bread dough to rise for a few hours while Jeannette and I ran a few errands (we made it all the way to Greenwood and back) the dough didn't really rise very much.
After kneading the dough again I have now placed it in a slightly warmer location to rise a little more. I am worried that at this rate not only will the bread not be ready for lunch, but it may not even be ready for dinner or even my evening snack.
Cameron: 17
Neil: 0
Saturday, February 11, 2012
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